Recipe: Tasty SHAHI TUKDE (rich bread pudding)

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SHAHI TUKDE (rich bread pudding). Shahi Tukra (Rich Bread Pudding) Recipe by roja khan. Truly a royal dessert, as its name suggests, Shahi Tukra is a rich bread pudding with dry fruits, flavored with cardamom. It's simple to make and a great dessert for times when you're in a hurry.

SHAHI TUKDE (rich bread pudding) Shahi Tukde is a famous dessert in India & Pakistan that dates back to the Mughal Empire Rule in India. It is not made in the form of pudding traditionally but I prepared this dish for my. Fry the bread slices in the hot oil until deep, golden brown; drain on a plate lined with paper towels. You can have SHAHI TUKDE (rich bread pudding) using 16 ingredients and 4 steps. Here is how you cook that.

Ingredients of SHAHI TUKDE (rich bread pudding)

  1. Prepare 7 of bread cut triangles (toasted it with or without ghee).
  2. It's (2 cups milk few saffron strings) of Cream milk.
  3. Prepare 2 of cardamom.
  4. Prepare 1 tbsn of sugar.
  5. Prepare 2 tbsn of cornflour dissolved with milk.
  6. It's of Sugar syrup:.
  7. Prepare 1 cup of sugar (can add less).
  8. It's 1 cup of water few strings.
  9. It's of Saffron,.
  10. You need 2 of cardamom and pinch of yellow colour.
  11. You need of Mawa milk:.
  12. Prepare 1 tbsn of ghee.
  13. Prepare 1/2 cup of milk.
  14. You need 2 tbsn of milk powder.
  15. Prepare 1 tbsn of cream.
  16. Prepare 1 tsp of sugar.

Most of the calories in this dish comes from the deep frying and when we skip that, viola! Combine half-and-half, sugar, and condensed milk in a large pot over medium-low heat. Truly a royal dessert, as its name suggests, Shahi Tukra is a rich bread pudding with dry fruits, flavored with cardamom. It's simple to make and a great dessert for times when you're in a hurry.

SHAHI TUKDE (rich bread pudding) instructions

  1. Make the sugar syrup with the above ingredients for sugar syrup. Now make cream milk(like custard) boil 2 cup of milk with saffron, cardamom, sugar then add the dissolved cornflour and mix well till little thick and creamy..
  2. Now make mawa milk... heat ghee on the pan and add milk, let it boil.. now mix milk powder, then add cream and sugar and mix.remove from heat..
  3. ASSEMBLE the toasted bread in deep dish, coat the bread with warm sugar syrup (all syrup)now pour the warm cream milk..
  4. Now with spoon drizzle all the mawa milk, decorate with pistachios and silver leaf(not aluminium foil) enjoy 😊 #newyoutuber #cookpad.

Shahi Toast is rich bread pudding. Shahi tukda is the rich royal bread pudding and the most delicious dessert of Mughlai Cuisine. Its so heavenly delicious that you will fall in love with every bite of this dessert and its so soft that it will literally melt in your mouth. The flavor, the texture and the overall presentation of this dish is enough to mesmerise you. My husband loves bread pudding, and while I have yet to pinpoint the exact awesomeness that is our favorite from a local bakery, I have tweaked.