Easiest Way to Prepare Delicious Mincemeat Cookies

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Mincemeat Cookies. My Mother always made mincemeat cookies for Christmas years ago but when I asked her for the recipe she hadn't saved it. The Best Mincemeat Cookies Recipes on Yummly Mincemeat Cookies, Mini Mincemeat Pie Cookies, Mincemeat Cookies Ii.

Mincemeat Cookies Add eggs and beat until smooth. Gradually add flour mixture, mixing well. These melt in your mouth Thumbprint Mincemeat Cookies use homemade fruit mincemeat to bring a burst of festive flavor a fun new twist to your Christmas cookie platter. You can cook Mincemeat Cookies using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mincemeat Cookies

  1. It's 1 cup (2 sticks) of unsalted butter - softened.
  2. It's 1 cup of granulated white sugar.
  3. You need 1/2 cup of (packed) light brown sugar.
  4. It's 3 of large eggs.
  5. It's 1 tsp of vanilla extract.
  6. It's 1 1/2 cups of prepared mincemeat.
  7. You need 3 1/4 cups of unbleached all purpose flour.
  8. You need 1/2 tsp of salt.
  9. It's 1 tsp of baking soda.
  10. Prepare 1 1/4 tsp of ground cinnamon.

I prefer mincemeat cookies to the more traditional and intense mincemeat pie. My great-aunt used to make mincemeat cookies every year and I loved them. Combine flour, soda, and salt; mix well, and stir into creamed mixture. Drop by teaspoonfuls onto greased cookie sheets.

Mincemeat Cookies instructions

  1. Preheat oven to 375°F. Line 2 baking sheets with parchment paper. In a medium bowl whisk together flour, salt, baking soda, and cinnamon. Set aside..
  2. In the bowl of a stand mixer add butter, white sugar, and brown sugar. Beat on low to cream together..
  3. Add all 3 eggs and vanilla. Continue to beat on medium speed for 2 minutes until well combined. Scrape down sides of bowl. Add mincemeat. Stir by hand to incorporate..
  4. Add 1/2 of flour mixture. Beat on low until just incopprated. Scrape down sides of bowl. Add remainder of flour mixtures. Beat on low again until just incorporated..
  5. Drop 2 tbs of batter for each cookie onto baking sheet, spaced 2-3 inches apart. Bake in oven for 10 minutes..
  6. Let cool on baking sheet for 10 minutes. Transfer to a wire rack to cool completely. Repeat baking process until all batter is used up. Enjoy!.

Use up a jar of mincemeat to make these festive cookies. They're a perfect addition to a Christmas dessert spread, or a great gift. Mincemeat Bar Cookies are a perfect treat for mincemeat lovers. Mincemeat Bar Cookies are like eating a mincemeat pie, without the hassle of making pie crust. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly!