Recipe: Appetizing Harvest Sausage Shepherd's Pie

Harvest Sausage Shepherd's Pie. Zesty tomatoes, Italian cheese blend and garlicky mashed potatoes make this dish incredibly long on flavor, even though the ingredient list is short. Harvest Sausage Shepherd's Pie I tossed together some of my favourite fall veggies and hoped for the best. See great recipes for Sausage Pot Pie, Harvest Sausage Shepherd's Pie too!

In skillet, crumble and cook sausage over medium heat until browned. In bowl, combine sausage, gravy, vegetables and Worcestershire sauce. Spoon mashed potatoes into even layer on top. You can cook Harvest Sausage Shepherd's Pie using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Harvest Sausage Shepherd's Pie

1. It's 4 of mild sausage links, casing removed.
2. You need 2 of celery, diced.
3. Prepare 4 cloves of garlic, minced.
4. You need 2 of carrots, diced.
5. You need 1/2 of granny Smith apple, skinned and diced.
6. It's 1 of large onion, diced.
7. Prepare 1.5 cups of diced butternut squash.
8. It's 1 tsp of Worcestershire sauce.
9. Prepare to taste of Salt and pepper,.
10. It's to taste of Dried basil,.
11. Prepare to taste of Dried thyme,.
12. Prepare 3-4 cups of mashed potatoes (prepared in advance or packaged).
13. It's 1/2 cup of shredded cheese.

Spread mashed potatoes over top and using the back of a spoon, make decorative swirls over the top. Apparently the word cottage was a term associated mostly with the poor. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato.

Harvest Sausage Shepherd's Pie instructions

1. In a large pan, brown sausage meat.once browned add onions and garlic..
2. Once onion is translucent, add all the veggies (including apple)and seasonings and stir and cook for 6-8 min..
3. Transfer everything to baking dish or oven safe dish, top with mashed potatoes and shredded cheese..
4. Bake in 350°F oven for 35 min and until top is bubbly and browned around the edges..
5. **note: I topped mine with rustic mashed roasted sweet potato instead since hubby isn't CRAZY about sweet potato. Mine was DELISH and he said the regular mashed was delish (and my 2 year old loved it as well) the apples were a delish sweet bite..

In a large, oven-safe casserole dish, smooth a layer of half the potato puree, a layer sausage sauce, mozzarella, then the remaining potato puree. Sprinkle the top with parmesan cheese and chopped parsley. Traditional shepherd's pie is made with ground lamb or beef. This vegetarian version uses fall vegetables. Mashed sweet potatoes make a colorful topping.