Recipe: Appetizing Lauren's Beef Lombardi Casserole

Delicious, fresh and tasty.

Lauren's Beef Lombardi Casserole. Beef Lombardi Casserole - comfort food at its best! Can be made ahead and frozen for up to a month. Ground beef, tomatoes, diced tomatoes and green chiles, tomato This Beef Lombardi Casserole is very simple to make.

Lauren's Beef Lombardi Casserole Only one ingredient needs to be chopped. Cook beef in a large skillet over med. heat till it crumbles and is no longer pink. Drain well;pat dry with paper towels. You can cook Lauren's Beef Lombardi Casserole using 17 ingredients and 8 steps. Here is how you cook that.

Ingredients of Lauren's Beef Lombardi Casserole

  1. You need 1 lb of lean ground beef.
  2. It's 1 of medium onion, chopped.
  3. Prepare 4 of garlic cloves, minced.
  4. Prepare 1 (14 oz) of can diced tomatoes.
  5. You need 1 (14 oz) of can diced tomatoes with green chilies.
  6. Prepare 1 (4 oz) of can sliced mushrooms.
  7. It's 1 tsp of salt.
  8. Prepare 1/4 tsp of black pepper or more to taste.
  9. You need 1/4 tsp of onion powder.
  10. It's 1/4 tsp of garlic powder.
  11. Prepare 1 (6 oz) of can tomato paste.
  12. Prepare 1 package of medium to extra wide egg noodles.
  13. It's 1 cup of sour cream.
  14. Prepare 3 dashes of Worcestershire sauce.
  15. You need 1 cup of sharp cheddar cheese.
  16. You need 1 cup of mozzarella cheese.
  17. You need 1 cup of fiesta blend cheese.

Wipe skillet clean,and return meat to pan. Use canned or leftover corned beef in this easy corned beef casserole. We used egg noodles in the casserole, but spaghetti or similar pasta could be used as well. This makes a nice potluck dish, and it's an excellent way to use leftover corned beef.

Lauren's Beef Lombardi Casserole instructions

  1. Preheat oven to 350ºF.  Lightly spray a 9×13 inch pan with cooking spray. Set aside..
  2. Brown ground beef, onion and garlic in a large skillet over medium heat. Cook until no longer pink. Drain..
  3. Stir in diced tomatoes with juice, diced tomatoes mushrooms and green chiles with juice, salt, pepper, onion powder, garlic powder, Worcestershire sauce and tomato paste..
  4. Reduce heat and simmer for 20 minutes..
  5. Cook egg noodles according to package directions. Drain..
  6. Stir together cooked egg noodles, and sour cream..
  7. Spread noodles in bottom of prepared pan. Top with meat sauce. Sprinkle with all the cheeses. Add more cheese if you like..
  8. Cover and bake 35 minutes. Uncover and bake and additional 5 minutes..

Even casserole nay-sayers will be happy with this Beef Burrito Casserole. It's a dreamy dinner recipe because you will find that everyone will be satisfied Watch the short video showing you how to make this Beef Burrito Casserole, then scroll to the bottom of this post to print out the complete recipe so. I also enjoy having Corned Beef and Potato Casserole with Sinangag - this is the Filipino version of garlic fried rice. Have you had chunky corned beef lately? If you are craving for one, this corned beef casserole recipe will always be here to help you make a great tasting breakfast meal.