Stir fry Beef with Leeks. Stir-fried Beef with Leeks is delicious and easy to assemble! If you are looking for a leek recipe other than the potato leek soup, this recipe is for you! Once it's no longer pink, I added the leeks into the pan.

Scallion beef stir-fry creates the most scrumptious flavor in minimal time. The beef is caramelized and cooked in a sweet savory sauce. The leeks add great texture and plenty of nutrition. You can cook Stir fry Beef with Leeks using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Stir fry Beef with Leeks

Prepare of Beef.
It's of Leeks.
It's of Wine.
You need of Sugar.
You need of Black pepper.
It's of Salt.

Add the brown sugar, vinegar, and chicken stock. Stir beef into vegetables and season with soy sauce and sesame seeds. Turn fresh leeks and lean pork into a remarkably easy and yummy dinner with this recipe that you can enjoy on its own or with a side of rice. This is one of those dishes that is at once unbelievably simple and super-duper tasty.

Stir fry Beef with Leeks instructions

Marinade beef with sugar, black pepper, wine, salt..
Quickly fry the beef in hot pan. Then set aside..
In same pan, stir fry leeks until half done. Then add in beef toss a little. Then serve..

Just lean pork, sliced leeks, some soy sauce, and a bit of toasted sesame oil. Broccoli Beef Stir Fry - Chinese Take Out Copycat. Beef - As with all stir fries, this cooks very quickly so you need to use a decent cut of beef for it. Rump, flank, sirloin, t-bone and scotch fillet are excellent for this recipe. Beef stir fry is the perfect Chinese-restaurant-style dish that you can make at home.