Broccoli and Beef 2. This is why this slow cooker beef and broccoli is the PERFECT meal to break in a slow cooker. It's not just for cooler weather though. We have made this in the dead of summer when we were just absolutely craving take out but didn't want to actually order it.
Broccoli Beef - Best homemade recipe featuring tender beef in a brown sauce.
The rich brown sauce with tender beef and healthy broccoli has captured the hearts and palate of many people.
This recipe is from my Easy Chinese Recipes cookbook, the best selling and top rated Chinese cookery.
You can cook Broccoli and Beef 2 using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Broccoli and Beef 2
- Prepare 1 pound of course ground beef.
- Prepare 1/2 pound of broccoli florets.
- Prepare To taste of salt.
- Prepare 1 teaspoon of ground mustard powder.
- It's 1/2 teaspoon of ground black pepper.
Keep over high heat, add the beef, and cook until the beef is tender, be careful not to over cook. Remove from the pan and set aside. Add the remaining teaspoon of olive oil to the pan, then add the noodles and the. The beef is tender and flavorful, while the broccoli is nice and crisp.
Broccoli and Beef 2 step by step
- Get the ground beef mix in the mustard powder, black pepper, and salt. Steam the broccoli for 6 minutes..
- Form into 4 patties heat a pan and sear on one side 5 minutes..
- Turn and add the broccoli. Season with a bit of salt..
- Cover and cook 11-12 minutes. Let rest 10 minutes covered. Serve I hope you enjoy!!!.
It is the same version that I have been making for my family as far as I can remember. Otherwise, I suggest adding water to the beef and cook it a bit longer until the meat tenderizes. This makes the meat tender and you will also have. TESTED & PERFECTED RECIPE - This beef with broccoli is perfect for when you're craving Chinese food but don't want to go out. It's the quintessential beef with broccoli: tender strips of steak and crisp broccoli florets in a rich ginger and garlic sauce.