Recipe: Yummy Healthy Chocolate Oatmeal Bars

Delicious, fresh and tasty.

Healthy Chocolate Oatmeal Bars. Find Deals on Healthy Oatmeal Bars in Breakfast Foods on Amazon. Making Friday even sweeter with these Healthier Dark Chocolate Chunk Oatmeal Cookie Bars. These one-bowl homemade oatmeal cookie bars with dark chocolate chunks and a sprinkle of flaky sea salt are the perfect way to end the week.

Healthy Chocolate Oatmeal Bars These Oatmeal Chocolate Chip Cookie Bars are a regular, sweet-tooth-satisfying weekend treat at our house!. Chewy, chocolate and oat goodness in every single bite! How to make Oatmeal Chocolate Chip Cookie Bars: Make the cookie dough as directed, adding half of the chocolate chips. You can cook Healthy Chocolate Oatmeal Bars using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Healthy Chocolate Oatmeal Bars

  1. It's 4 cups of rolled oats.
  2. It's 1 cup of almond butter.
  3. You need 1 1/2 cups of mashed banana or unsweetened applesauce.
  4. Prepare 1/4 cup of honey or maple syrup.
  5. Prepare 1 cup of milk chocolate chips (plus some for topping).

Healthy Chocolate Chip Oatmeal Bars are perfect as a quick and easy on-the-go breakfast, snack, or dessert! They are made with whole grain oats making them as healthy as your morning bowl of oatmeal! These bars are loaded with peanut butter, oats, and other good for you ingredients. Perfect for a quick and healthy snack!

Healthy Chocolate Oatmeal Bars step by step

  1. Preheat oven to 350. Line a 8x8 or 9x9 baking dish with parchment paper, leaving some overlap on the sides for easy removal..
  2. In a large mixing bowl, combine all ingredients except chocolate chips. Fold in chocolate chips last..
  3. Pour into prepared baking dish and add 1-2 tbsp additional chocolate chips on top..
  4. Bake 15-20 minutes for a metal pan, closer to 30 minutes for a glass dish. It’s done when you pull up on the parchment paper and the sides pull away and are no longer mushy..
  5. Sprinkle with a little salt and let cool completely before cutting into bars..

I just had to come back to the post to let you know this was the best peanut butter chocolate chip recipe I have ever made. I swapped out the sugar here for pure maple syrup and have also cut way back on the sweetener in general, and I substituted peanut butter for the butter, for an added protein. Easy No-Bake Chocolate Oat Bars Just because you're tired of all that holiday cooking and baking doesn't mean you're tired of sweet treats ! And trying to back away from the sugary sweets doesn't mean you have to go cold-turkey on dessert , either. In a saucepan, combine milk, chocolate chips and remaining butter and salt.