Christmas Cut Out Cookies. Rich, buttery sugar cookie cutouts like these never last long at a party. Cut out with Christmas cookie cutters of your choice. Using a floured spatula, transfer cookies to greased baking sheets.
Sugar cut-out cookies with a hint of anise flavoring.
Crisp and white, these cookies are excellent for frosting and decorating.
Cut into desired shapes with cookie cutters.
You can have Christmas Cut Out Cookies using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Christmas Cut Out Cookies
- You need 1 cup of butter.
- Prepare 2 of eggs, beaten.
- Prepare 1 cup of sugar.
- Prepare 1 tsp of vanilla.
- You need 1/2 cup of nuts.
- Prepare 2 1/2 cup of sifted flour.
- It's 2 tsp of baking powder.
- You need 1 tsp of cinnamon.
- Prepare as needed of Icing and sprinkles,.
Place cookies at least one inch apart onto the prepared. Cut out cookies (simple shapes work best). When it's time to decorate, you have a blank canvas to indulge your style and creativity. Cut out the cookies with cookie cutters, transfer to a lined baking sheet, and bake for approx.
Christmas Cut Out Cookies instructions
- Cream together butter, eggs, vanilla and sugar..
- Separately, mix together flour, baking powder, and cinnamon. Slowly mix in the dry ingredients into wet. Mix in nuts..
- Roll out dough to about 1/2 a centimeter and cut out using a cookie cutter as desired. Feel free to re-roll out scraps to use all the dough..
- Bake for 10 minutes at 375 on a lightly greased cookie sheet. Let cookies cool before adding icing and sprinkles..
Cut-out Christmas sugar cookies with crisp edges and soft centers. My icing recipe is so simple, making decorating hassle-free! To make rolling easier, divide the sugar cookie dough in half- it's easier to roll out smaller sections of dough. It's not Christmas without Christmas Cut Out Cookies! These rolled sugar cookies are easy to cut out and bake up crisp on the outside and soft I feel like roll out sugar cookies are the quintessential Christmas treat.