Funky Pasta. Put pasta in large pot of boiling water and cook until al dente. Halve tomatoes, put in bowl and add herbs, olive oil, garlic and vinegar. Heat oil in a pan, toss onions in it and then cook tomatoes.
Funky Delicious Beef and Pasta Dish - Quick and Easy.
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Kad je Funky, neka budu i rigatoni!
You can cook Funky Pasta using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Funky Pasta
- Prepare 1 lb of pasta (I usually use bow ties).
- You need 1 pint of grape/sweet tomatoes.
- It's 16 oz of (1 log) of fresh mozzarella.
- It's 2 tbs of jarred minced garlic.
- You need 4 of oz, basil tube.
- You need 1/4 cup of olive oil.
- You need 1/4 cup of red wine vinegar.
- Prepare of salt and pepper.
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Funky Pasta instructions
- Boil water for pasta.
- Cut tomatoes in half and place in a medium size bowl. Smash the tomatoes, breaking them and getting their juices out. I usually use the bottom of a cup..
- Add the garlic, basil, olive oil, red wine vinegar, and salt (generous) and pepper to the tomatoes and stir together. Let sit for a 1/2 an hour to let the salt draw out the tomato juices..
- Cut the mozzarella into small cubes.
- Drain pasta and run under cool water.
- Combine the "sauce", mozzarella, and pasta. Taste for any more seasoning (salt, pepper, garlic, olive oil and red wine vinegar) and Enjoy!.
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