Easiest Way to Make Perfect Ground Beef and Potato Curry

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Ground Beef and Potato Curry. A very easy and tasty ground beef curry from the Andhra Pradesh region in India. You can adjust the amount of cayenne pepper , decrease it especially if you are trying to introduce spicy foods to children or to people who are not used to it. Or, you can increase it if you like it hot!!!

Ground Beef and Potato Curry Then add the water (enough to cover the potatoes) and the vinegar. Slow-cooked Indian beef and potato curry. Print Tender meat and potatoes cooked in spices to flavor the dry gravy. this rich curry just needs a few garlic naans, roti or paratha to serve as a meal. You can have Ground Beef and Potato Curry using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Ground Beef and Potato Curry

  1. Prepare 500 gr (1 lb) of ground beef.
  2. You need 500 gr (1 lb) of potatoes, cut into cubes.
  3. Prepare 1 of large onion, chopped.
  4. It's 4 of garlic cloves, minced.
  5. It's 4 tsp of curry powder.
  6. It's 2 tsp of turmeric powder.
  7. You need 1 tsp of cumin powder.
  8. You need 1/2 tsp of ginger powder (if you use fresh 1 inch ginger finely chopped).
  9. You need 1.5 tsp of salt.
  10. Prepare 3/4 tsp of sugar.
  11. It's to taste of ground white pepper.
  12. Prepare 250 ml of thick coconut milk.
  13. Prepare 1/4 cup of frozen peas.

Aloo Keema (Ground Beef and Potato Curry) Izzah Cheema. Here's a recipe for an authentic, homestyle, Pakistani & North Indian style Ground Beef and Potato curry - Aloo Keema. This is a traditional, one-pot recipe that's simple, easy-to make, and gives the most flavorful results!. (Ground Beef Curry) Filed Under: Main Dishes, Recipe . Ground Beef Curry aka minced curry - An easy South African meal with earthy and aromatic flavors made with minced or ground beef, potatoes, peas flavored with curry powder, paprika, ground ginger and other spices.

Ground Beef and Potato Curry instructions

  1. Deep fry the potatoes until cooked..
  2. Heat about 3 tablespoons of oil. Saute the onion and garlic until wilted and the onion looks a little brown..
  3. Add the ground meat. Stir until cooked..
  4. Add curry powder, turmeric powder, cumin powder, ginger powder, salt, sugar and pepper. Stir well..
  5. Add coconut milk. Cook until thickened. Stir occasionally..
  6. Add fried potatoes. Stir until well blended. Taste it, adjust salt/sugar if needed. Simmer for a few minutes until the entire mixture has thickened. Add the peas. Stir it for a minute. Turn the heat off..
  7. Serve the curry with flatbread or rice..

Guaranteed for a fabulous meal even on busy weeknights! We do love anything curry in our house, especially me! Heat olive oil in a large saucepan over medium-high heat. This Pakistani Kima (ground beef curry) is my most requested recipe, and for good reason! It's a great kid-friendly dish, loaded with healthy ingredients, and is sure to be a favorite in your home.