Recipe: Yummy Crispy Shrimp with Mayonnaise Sauce

Crispy Shrimp with Mayonnaise Sauce. Buy Groceries at Amazon & Save. When the batches are done, fry all the shrimp together once more for about a minute while stirring the oil with long chopsticks to let the steam (moisture) out. Drain the oil from the fried shrimp on a paper towel.

Bring to a boil and add the walnuts. Mayonnaise forms an almost neutral backdrop to carry the fruity sweetness of sweet red chili sauce and the punchy heat of Sriracha. On a large plate, combine the flour and all but a pinch of the togarashi. You can have Crispy Shrimp with Mayonnaise Sauce using 22 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Crispy Shrimp with Mayonnaise Sauce

1. You need 300 g of Shrimp or prawns.
2. It's 1/4 of Lettuce.
3. It's of (Seasonings Shrimp).
4. It's 1/3 Tsp of Salt.
5. You need 1/3 Tsp of White pepper.
6. Prepare 1/3 Tsp of Sesame oil.
7. Prepare 1 Tbs of Egg white.
8. It's 1 Tbs of Starch and water.
9. Prepare of (Mayonnaise sauce A).
10. Prepare 100 g of Mayonnaise.
11. Prepare 20 g of Condensed milk.
12. You need 1 Tsp of Lemon juice.
13. You need 1/4 Tsp of Salt.
14. Prepare of (Mayonnaise sauce B).
15. It's 50 cc of Chicken broth.
16. It's 1/5 Tsp of Salt.
17. It's 1/5 Tsp of Sugar.
18. It's 1/5 Tsp of White pepper.
19. Prepare 1 Tsp of Starch and water.
20. You need of (Clothing seasonings).
21. Prepare 1 Tbs of Egg.
22. It's 2 Tbs of Starch.

Place the breadcrumbs on a separate large plate. Crack the egg into a large bowl; beat until smooth. Pat the chicken dry with paper towels. Using the bottom of a heavy pan (or a meat mallet), pound the chicken to a ¼-inch thickness.

Crispy Shrimp with Mayonnaise Sauce step by step

1. Peel and take all shells from shrimp then cut open on the back side a little. Wash it and drain then pat dry with paper towel..
2. Mix all the mayo sauce A's ingredients in a bowl then mix it well and keep it side. Put the shrimp in the other bowl and add all seasonings shrimp on it then mix it..
3. Heat the oil for deep fried to be 160 ℃. Put the clothing seasonings into the shrimp bowl and mix it before you cook deep fried..
4. Deep fried it all but shrimp becomes hard when overcooked, so it should be done when the clothes are crisp..
5. (Sauce) Put all sauce B when once boil it add sauce A into a pan. Add the crispy shrimp on it and mix it lightly with low heat..
6. Presentation with shredded lettuce, this is it !! The cooking video is below ↓.
7. ”Coozy Life Shrimp" on my YouTube channel, if you like this recipe please thumbs up !!.

See great recipes for Crispy Shrimp with Mayonnaise Sauce too! Heat vegetable oil in a large skillet over medium high heat. Add sugar and stir, constantly, until golden and thickened. Would you like any fruit in the recipe? Walnut shrimp is a must-have dish at any Chinese banquet.