Sloppy Joe Biscuits. If desired, brush tops and sides of biscuits with an egg wash before baking. This cheesy hamburger casserole topped with Pillsbury biscuits is sure to please the whole family. This sloppy joe casserole takes about forty-five minutes from start to finish and serves six people.
Add sloppy joe seasoning, spaghetti sauce and tomato sauce; heat through.
Place biscuits randomly over the top.
Your sloppy joe isn't so sloppy anymore.
You can cook Sloppy Joe Biscuits using 6 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Sloppy Joe Biscuits
- Prepare 2 lb of ground beef or ground turkey.
- It's 1 can of Manwich Sloppy Joe.
- Prepare 2 can of your favorite biscuits.
- You need 1 cup of shredded mozzarella.
- It's 1 cup of shredded cheddar cheese.
- You need 1 of no stick cooking spray.
Instead of piling the saucy meat onto hamburger buns, stuff a classic sloppy joe mix into rounds of prepared biscuit dough. Fold dough in half over filling; press to seal. I only gave this four stars based upon the fact that I used my only sloppy joe sauce recipe. The idea to enclose sloppy joe mixture in biscuit is pretty good.
Sloppy Joe Biscuits step by step
- Brown meat in skillet and drain..
- Add meat back to pan, add whole can of Manwich..
- Heat on low and mix until combined. Turn off heat set aside..
- Preheat oven to 350ºF.
- Spray muffin pan.
- Stretch dough to cover the top of the muffin cup. (Be careful not to rip biscuit dough).
- Add spoon full of meat to biscuit..
- Press meat down to bottom of muffin cup. (Biscuit will slide down into cup with meat).
- Add more meat if necessary to fill biscuit. (Do not over fill.).
- Add small amount of mozzarella and cheddar cheese of top..
- Repeat steps 6-10 for all of biscuits.
- Cook in oven for time recommended on biscuit can..
With this idea and my sloppy joe sauce, this recipe was a hit in my house. In the future, I think I'll include a very light sprinkling of shredded cheddar to the pocket before sealing it. Sloppy Joe Stuffed Biscuits are a real treat and a great way to use leftover Sloppy Joes. Flaky buttermilk biscuits are filled with savory meat & cheese filling and baked until golden brown. Use a smaller cutter to make appetizer-sized biscuits.