Recipe: Appetizing Shrimp Skewers

Shrimp Skewers. Find Deals on Shrimp Skewers in Outdoor Cooking on Amazon. Brush the shrimp with some of the chile-garlic oil and season with salt and pepper. In a large resealable plastic bag, combine the first eight ingredients; add the shrimp.

Whisk olive oil, garlic, lemon juice, pepper, and parsley together in a bowl and pour into a large resealable plastic bag. Start at the tail and push the skewers through the middle and end of the shrimp. Brush shrimp with olive oil and sprinkle with salt. You can have Shrimp Skewers using 3 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Shrimp Skewers

1. You need of Jumbo shrimp.
2. Prepare 1 of whole jalapeno.
3. It's of Marinade.

Combine water, soy sauce, brown sugar, honey, garlic, and ginger in a small saucepan and bring to a boil over medium-high heat. How to Make the Best Marinated Grilled Shrimp Kabobs. In a large bowl toss the shrimp with the garlic oil until evenly coated. Preheat grill to medium heat, then lightly oil the grill grate.

Shrimp Skewers instructions

1. Marinate shrimp in sauce of your choice.
2. Alternate peppers and shrimp on skewer - if using wood skewers make sure to soak skewers in cold water to avoid burning.
3. Grill on med-high for 3-5 minutes on each side.

Thread the shrimp onto the wooden skewers. Combine all marinade ingredients in a small sauce pan. Bring to a simmer then remove from heat. Alternately thread shrimp and vegetables onto skewers. Serve with cooked rice or couscous, if desired.