How to Prepare Yummy Sloppy Joe Turnovers

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Sloppy Joe Turnovers. Cook ground beef with onion in large skillet until browned, drain. add ketchup, sour cream, salt and garlic powder to beef mixture. Fold dough in half over filling; press to seal. Brown ground beef and onion in a skillet.

Sloppy Joe Turnovers We either ate them as kids or make them for our kids, but they aren't the kind of thing we think of as "adult food". This, I'd like to point out, is strange, inconsistent, and tragic because the entire concept of a Sloppy Joe is awesome. Set aside for a moment any negative Sloppy Joe experiences you. You can cook Sloppy Joe Turnovers using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Sloppy Joe Turnovers

  1. You need 1 lb of ground beef.
  2. You need 1/2 tsp of onion salt.
  3. It's 1/2 cup of ketchup.
  4. You need 1/4 cup of sour cream.
  5. Prepare 1/2 tsp of salt.
  6. Prepare 1/4 tsp of garlic powder.
  7. Prepare 12 oz of canned refrigerated flaky biscuits.
  8. Prepare 2 tbsp of butter, melted.

Instead of piling the saucy meat onto hamburger buns, stuff a classic sloppy joe mix into rounds of prepared biscuit dough. Home > Recipes > sloppy joe turnovers. Tip: Try joe turnovers for more results. Cook ground beef with onion in a large skillet, stirring continually, until the ground beef is browned and crumbly.

Sloppy Joe Turnovers step by step

  1. Cook ground beef with onion salt in large skillet, stirring continually, until ground beef is browned & crumbly. Drain in colander..
  2. Return ground beef mixture to skillet. Stir in ketchup, sour cream, salt, & Garlic powder..
  3. Preheat oven to 375 degrees..
  4. Pat or roll each biscuit into a 4 inch square on a lightly floured surface. Spoon 1/4 cup of the ground beef mixture in the center of each biscuit square. Fold over the corner of each square to form a triangle. Seal edges with a fork..
  5. Arrange turnovers on ungreased cookie sheet. Cut three 1/2 inch slots in top of each turnover. Brush tops with melted butter..
  6. Bake until golden brown, about 15-20 minutes. Let cool for 5 minutes. Serve..

Arrange the squares on a baking sheet. Remove from the heat and season to taste with salt and pepper. While the sloppy joe filling cooks, prepare the coleslaw and buns. Turn heat to medium, and add all remaining meat mixture ingredients. Baked Parmesan Zucchini, Summer Squash, and Tomatoes.