Recipe: Yummy Steamed Pork Meat with Salted Shrimp Sauce

Steamed Pork Meat with Salted Shrimp Sauce. Great recipe for Steamed Pork Meat with Salted Shrimp Sauce. Shrimp paste is salty in flavour and has a strong preserved shrimp smell. Its a seasoning used in cooking vege, chicken and meat.

Place marinated meat in steaming plate. Place ginger and red chilli on top. Garnish with spring onion and serve. You can have Steamed Pork Meat with Salted Shrimp Sauce using 12 ingredients and 2 steps. Here is how you cook that.

Ingredients of Steamed Pork Meat with Salted Shrimp Sauce

1. Prepare slices of Pork Belly / Jowl.
2. It's of Marinate ingredients A.
3. You need 1 tbsp of shrimp paste.
4. Prepare 1/4 tsp of white pepper.
5. It's 1/4 of sesame oil.
6. It's 1 tsp of plum sauce.
7. It's 1 tsp of sugar.
8. Prepare 3 tbsp of water.
9. Prepare of Ingredients B.
10. It's of Ginger cut thin.
11. Prepare of Red chilli chopped.
12. You need of Spring onion chopped.

Here is how you achieve it. Ingredients of Steamed Pork Meat with Salted Shrimp Sauce. Prepare slices of Pork Belly / Jowl. Its a seasoning used in cooking vege, chicken and meat.

Steamed Pork Meat with Salted Shrimp Sauce step by step

1. Marinate pork meat with ingredients A for minimum 30 minutes..
2. Place marinated meat in steaming plate. Place ginger and red chilli on top. Steam for 18 minutes in high heat. Garnish with spring onion and serve..

We use Lee Kum Kee brand for steaming with pork belly and this dish is savoury, salty and sweet, goes well with white rice. Steamed Pork Patties: Only At Home. This steamed pork patty (also sometimes translated to "steamed pork cake" or "steamed meat cake") with dong cai, or preserved vegetables, is very traditional. You generally only see it in home kitchens. Chop the ground pork finely with knife or cleaver and transfer to a bowl.