How to Cook Yummy Mussels Shrimps with Egg Sour Fried Rice Noodles

Mussels Shrimps with Egg Sour Fried Rice Noodles. My first time making a shrimp stir fry and it s really good! Made adjustments to bring the taste up. I marinated the fresh veggies (onions chopped garlic snow peas chopped zucchini mushrooms broccoli red/yellow/green chopped peppers sliced Reviews for: Photos of Shrimp Stir Fry With Egg Noodles.

Rice noodles are such a fun change of pace from regular wheat noodles (and a great ingredient if you are gluten-free; check the packaging to make sure). Make sure not to over soak them in the hot water, or they will turn mushy. You want to take them out when they are pliable, but still have some firmness. You can have Mussels Shrimps with Egg Sour Fried Rice Noodles using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Mussels Shrimps with Egg Sour Fried Rice Noodles

1. It's 3 of large mussels.
2. You need 6 of shrimps.
3. It's 1 of egg.
4. It's 1 of rice noodles.
5. You need 1 tsp of oil.
6. It's 1 tsp of Curry powder.

Here is the recipe to make fried rice noodles with shrimp. This recipe is simple and easy to make a meal. Noodles with shrimps Rice noodles with prawns PAd Thai Pad thai Salt and pepper shrimp with snow peas Italian Tomato Bean Soup Lo mein Vietnamese vermicelli chicken and bamboo shoots soup Stir fried rice noodles with prawns and mussels. Pour egg mixture evenly over the rice and stir fry the rice at high heat until the rice is somewhat dry.

Mussels Shrimps with Egg Sour Fried Rice Noodles instructions

1. Prepare all the ingredients at a dish.
2. Add oil and fried the mussels firstly, and the add the shrimps.
3. Add the curry powder with the water.
4. Add the rice noodles to the pan and add the curry powder mixture to the rice noodles and mixed them together.
5. Add the egg and mixed with the ingredients and fried the rice noodles. Add a bit water if the noodles is too dry.
6. Mixed all the ingredients together and add the black pepper finally. The dish is ready to serve now. Enjoy :).

Season with chicken seasoning powder and salt, to taste. Top with the cooked prawns and garnish with chopped spring onions. The rice noodles are stir-fried briefly until cooked and slightly char and then the egg gravy is cooked separately and then poured on top of the noodles. Have a taste and add more soy sauce to your taste. Laddle the pipping hot thick gravy over the noodles along with the greens, shrimp and mussels.